Shrimp with Spicy Cream Sauce.
You can have Shrimp with Spicy Cream Sauce using 5 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Shrimp with Spicy Cream Sauce
Prepare 16 of medium to large shrimp.
It’s 1 can of Cream of Mushroom Soup.
Prepare Dash of Milk for consistency.
You need of Cayenne Pepper (I probably used 1 tablespoon).
Prepare of Lemon Pepper Seasoning.
Shrimp with Spicy Cream Sauce instructions
Cook shrimp in boiling water until pink. Drain, peel if they aren’t already. Set aside..
In a medium saucepan heat soup and milk over medium heat. Add spices and mix together..
When done add shrimp to coat and serve over egg noodles.
Note: favorite cream soup and favorite pasta or rice could be substituted..
Adapted by cookpad.com